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The Marlin’s Fiery Eye: The Marlin’s Fiery Eye

The Marlin’s Fiery Eye
The Marlin’s Fiery Eye

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  • Project HomeThe Marlin's Fiery Eye and Other Tales from the Extraordinary World of Marine Fishes
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Notes

table of contents
  1. Foreword
  2. Acknowledgments
  3. Introduction
  4. Part I Big Blue
    1. 1 All Together Now: Anchovy, Sardine, and Herring
    2. 2 Hot Blooded: Tuna and the Open Ocean Predators
    3. 3 The Oldest Fishes in the Sea: Sharks and Rays
    4. 4 Greats of the Great Blue: Whale Sharks and Other Giants
  5. Part II Rock, Sand, and Reef
    1. 5 An Oasis of Abundance: Life on a Coral Reef
    2. 6 Weird and Wonderful: Where Horses Swim and Bats Walk
    3. 7 Slow Food: Cod, Haddock, Pollock, and Halibut
    4. 8 Into the Abyss: Barreleyes, Tripodfish, and More Deepwater Oddities
  6. Part III Where Mountains Meet Waves
    1. 9 Flowing River, Pounding Surf: Tarpon and Other Coastal Cruisers
    2. 10 Sweet and Salty: Eels, Salmon, and Alewives
  7. Part IV Tide to Table
    1. 11 Fish to the Rescue: Feeding a Hungry Planet
  8. Epilogue
  9. Marine Conservation and Sustainable Seafood Resources
  10. Notes
  11. Index

The Marlin’s Fiery Eye

And Other Tales from the Extraordinary World of Marine Fishes

Joe E. Meisel

Foreword by Rod Fujita

Comstock Publishing Associates
an imprint of
Cornell University Press
Ithaca and London

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